Wild Leeks are a precious native plant sought after for their unique wild flavour. They appear in early spring and cover the forest floor with ephemeral beauty. To ensure sustainability, we harvest only a single leaf from each plant from less then .01% of our total population each year. 

We have blended pink Himalayan salt with sustainably wild-foraged wild leeks (ramps) from the forests at our farm, to bring you this limited edition finishing salt. 

TASTING/ SENSORY NOTES: garlic, onion, truffle, earthy. 

Ingredients: Himalayan pink salt, wild leeks (ramps). 

All ingredients are either permaculturally grown, ethically wildcrafted or certified organic.

130 grams

From the Maker:

THE NEW NEW AGE is a medicinal herb farm and nature sanctuary, located in the Otter River Valley of Southwestern Ontario, Canada.

Inspired by the interconnectedness of human and environmental health we practice beyond-organic, ecological farming and ethical wildcrafting inspired by permaculture and Druidry. 

REWILDING THE AGRICULTURAL LANDSCAPE

To date we have restored over 50 acres of farm land to native Carolinian habitat with a particular emphasis on edible and medicinal plant species. We've planted over 30,000 trees, established wetlands, as well as tall grass prairie and pollinator habitat which provides an abundance of food and plant medicine imbued with the verdant energy of the wild Carolinian terroir.