NUTRIENT DENSE | ENERGY BOOSTING | ADAPTOGENIC
This delicious blend of dehydrated organic coconut milk and 6 medicinal mushroom extract powders (chaga and reishi dual extract, lions mane, maitake, cordyceps, and turkey tail) is a creamy, nourishing instant beverage with immunomodulating and adaptogenic support.
Tasting/ Sensory Notes: Nourishing, creamy coconut milk horchata with a hint of cinnamon. Mushroom Milk can be consumed in a number of ways as a nourishing cold or hot tonic!
For an electrolyte-rich, energizing sports drink add 1 tablespoon of Mushroom Milk powder to a cup of cold or hot water. Option to add honey or maple syrup to taste. Shake well (mason jars or water bottles are great for this purpose) and enjoy straight up while exercising, as an afternoon pick-me-up/ appetite suppressant, or anytime you’re craving a thirst quenching boost of energy.
For your morning ritual, add 1-2 tablespoons to your smoothie for a delicious added boost of coconut and mushroom power. Mushroom Milk pares very well with banana based smoothies.
Ingredients: coconut milk powder (cocos nucifera, tapioca, acacia gum), cinnamon, reishi and chaga dual extract, coriolus extract, cordyceps extract, lion's mane extract, maitake extract.
All ingredients are either permaculturally grown, ethically wild harvested or certified organic.
From the Maker:
THE NEW NEW AGE is a medicinal herb farm and nature sanctuary, located in the Otter River Valley of Southwestern Ontario, Canada.
Inspired by the interconnectedness of human and environmental health we practice beyond-organic, ecological farming and ethical wildcrafting inspired by permaculture and Druidry.
REWILDING THE AGRICULTURAL LANDSCAPE
To date we have restored over 50 acres of farm land to native Carolinian habitat with a particular emphasis on edible and medicinal plant species. We've planted over 30,000 trees, established wetlands, as well as tall grass prairie and pollinator habitat which provides an abundance of food and plant medicine imbued with the verdant energy of the wild Carolinian terroir.