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From the makers, Morito Chocolates:
Our Matcha Latte stick blends creamy, coconut-based white vegan chocolate with Hikari Matcha from Matchaful — a single-origin, ceremonial-grade matcha grown on a sustainable, fourth-generation family farm in Shizuoka, Japan. Hikari offers a smooth, creamy, and robust flavor profile with notes of walnut, lemon, and butter. It's made from the youngest tea leaves, giving it a vibrant green color and a delicate finish. Our chocolate sticks are coated in bold, unsweetened 100% cacao, single origin from Hacienda Jeanmarie in Aguada, Puerto Rico — a farm credited with leading the revival of Puerto Rico’s cacao industry through organic cultivation and the preservation of cacao heritage.
Ingredients: Organic cacao nibs, organic cacao butter, organic coconut flakes, organic coconut sugar, Matcha Powder
VEGAN
Each package includes 4 chocolate sticks. Made in the USA.
Morito chocolates is a family-owned small business based in Brooklyn, New York.