Solid brass spoon, perfect for scooping salt, pepper & spices.
3" long x 1/2" wide
CONTENTS & CARE
Hand wash. The brass will develop a natural patina over time, but you can choose to keep it bright with a food safe brass polish like Goddard’s.
For a home remedy: Dissolve 1/2tsp salt into 1/4c vinegar, and add flour until the mixture becomes a paste. Rub into the brass, leave for about 10 minutes, then rinse with warm water and buff dry. Ketchup also works great!