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From the makers, Droosh:
Peppery, Savory, Earthy, and Satisfying
With toasty garam masala spices, our take on the classic tikka masala is delightful, savory and warm with hints of sweetness. Use when you're craving a classic chicken tikka masala or anywhere you want some extra depth to tie a meal together. We love it as a marinade for meats, veggie or tofu dishes and on sandwiches. It works great in a sauce, too! Try over pasta for a complex, crave-able flavor. Maa even likes to add the Tikka Masala spice in her âfamousâ enchiladas!
How to use: Add to meats and tofu while theyâre cooking, or sprinkle a hefty dash onto a chicken sandwich just before itâs plated. For curries, sauces and other hearty dishes, add a bit at first and taste as you go â adding more as you like.
Ingredients: Organic Cumin Seed Powder, Garam Masala, Organic Turmeric, Organic Black Peppercorns, Chaat Party Masala, Organic Red Chili Powder, Organic Kasoori Methi (dried fenugreek leaves), Himalayan Pink Salt, Organic Garlic Powder, Organic Ginger Powder, Black Cardamom Powder, Organic Coriander Powder
(For recipe suggestions, I would check out their website The Pinch... my mouth is watering just thinking about it! - Earthen Ladies)
Droosh is a women, aapi and family owned business based in Chicago, Il.