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From our friends at Algae Cooking Club:
Crafted with Chef Daniel Humm of Eleven Madison Park, this infused oil adds a touch of vibrant heat, enhancing each dish with a delicious depth. Rich in Omega-9, algae oil is Earth’s purest, light, and slightly buttery oil—perfect for bold infusions.
Spices: Gochugaru Chili, Sichuan Peppercorn, Red Chili Flake, Caraway, Bay Leaf, Star Anise, Clove, Cardamom, Cinnamon.
Uses: Use generously. Seasoning, cooking, finishing. Spice up eggs. Elevate vinaigrettes. Elevate stir fry. Season soups. Drizzle on pizza.
Algae Oil Benefits:
Algae Cooking Club is based in Los Angeles, CA.
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