From our friends at Ghia:
All of the spirit, none of the booze.
Aperitifs are traditionally drunk before a meal, and usually have dry or bitter flavours designed to stimulate your appetite.
Vegan, non-alcoholic, no artificial flavors, no added sugars, no caffeine, no preservatives.
Ghia Soda: Our signature bitter aperitivo, but spritzed. This one is a simple Ghia-Soda-Sprig-of Rosemary-Twist-of-Yuzu. Our first love, just more portable.
Ghia Ginger: Hot like the Summer Sun. Our signature bitter Aperitivo, spritzed with our own ginger beer: a brush of sweetness + the slow burn of ginger.
Lime + Salt: Crisp and salty like a refreshing dip in the Mediterranean. Our signature bitter Aperitivo, spritzed with fresh lime and a dash of sea salt. One-way ticket to Barcelona.
WHAT EXACTLY IS AN APÉRITIF?
Born on the coasts of France and Italy, the classic Apéritif is a bold combination of botanicals that kickstart the appetite and the conversation. Light and dry, an aperitif is perfect for slow-sipping and fast-talking, a drink that takes friends from sunset to sunrise.
THE POWER OF NERVINES
Our magic ingredient? Potent extracts of natural nervines - herbs known to soothe the mind, bringing the body back from burnout. We’ve spent countless hours mixing and remixing to get the right balance of taste + effect without adding any nasties. You’ll feel the spark and taste the bite.
Ghia is a women-owned business based in Los Angeles, CA.